Hopfenanalysen

hops_id12
NamePerle
Alphasäure4.0 - 9.0 (Ø 6.5) %
Betasäure2.5 - 4.5 (Ø 3.5) %
Cohumulon29.0 - 35.0 (Ø 32.0) %
Colupulon48.0 - 60.0 (Ø 54.0) %
Polyphenol3.0 - 5.0 (Ø 4.0) %
Xanthohumol0.4 - 0.5 (Ø 0.5) %
Aromaöl0.5 - 1.5 (Ø 1.0) %
Myrcen20.0 - 35.0 (Ø 27.5) %
Linalool0.2 - 0.6 (Ø 0.4) %
Caryophyllen10.0 - 20.0 (Ø 15.0) %
Humulen35.0 - 55.0 (Ø 45.0) %
Betaselinen0.2 - 0.7 (Ø 0.5) %
Alphaselinen0.2 - 0.7 (Ø 0.5) %
6-Monats-Verlust25.0 %